NVQ Level 4 Diploma in Hospitality and Hotel Management fee

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NVQ Level 4 Diploma in Hospitality and Hotel Management fee

Overview

**NVQ Level 4 Diploma in Hospitality and Hotel Management** **For aspiring hospitality professionals seeking a rewarding career in the dynamic hospitality industry, this NVQ Level 4 Diploma is your gateway to success.** This comprehensive program equips you with the essential knowledge and skills to excel in various hospitality roles, including: * **Front Office Operations** * **Housekeeping** * **Food and Beverage Services** * **Event Management** * **Guest Relations** **This program is perfect for:** * **Recent school leavers** * **Individuals seeking a career change** * **Anyone with a passion for hospitality** **Don't wait! Enroll today and embark on your exciting journey towards a fulfilling hospitality career!** **Call to Action:** Explore the NVQ Level 4 Diploma program and discover how it can transform your career prospects!

**NVQ Level 4 Diploma in Hospitality and Hotel Management: Your Gateway to a Thriving Career** Join the dynamic world of hospitality and embark on an exciting journey with our **NVQ Level 4 Diploma in Hospitality and Hotel Management**. This comprehensive program equips you with the essential skills and knowledge to thrive in a fast-paced and ever-evolving industry. **Key Benefits:** * **Industry-Recognized Qualification:** Gain the internationally recognized NVQ Level 4 qualification, a testament to your commitment and competence. * **Extensive Course Content:** Cover a wide range of topics, from hospitality operations and management to guest service, food and beverage, and more. * **Practical Training:** Get hands-on experience through simulated scenarios and real-world simulations, preparing you for the workplace. * **Career Prospects:** This qualification opens doors to exciting career opportunities in various hospitality sectors, including hotels, restaurants, resorts, and more. * **Flexible Learning Schedule:** Choose a flexible learning schedule that fits your busy lifestyle. **Unique Features:** * **Industry-Specific Curriculum:** The program is tailored to meet the specific requirements of the hospitality industry. * **Expert Instructors:** Our experienced and qualified instructors bring real-world industry insights to the classroom. * **Practical Placement:** Gain valuable work experience through internships and simulated scenarios.

Entry requirements




International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content

## Essential Units for NVQ Level 4 Diploma in Hospitality and Hotel Management **Hospitality Operations Management** * • **Hospitality Management Principles and Practices** • This unit introduces students to the fundamentals of hospitality management, covering topics such as customer service, teamwork, and leadership. * • **Marketing and Sales for Hospitality Businesses** • This unit focuses on the strategies and techniques used by hotels and restaurants to attract and retain customers. * • **Revenue Management and Accounting** • This unit covers the principles and practices of revenue management and accounting, including budgeting, forecasting, and reporting. **Front Office Operations** * • **Front Office Operations: Check-In and Check-Out** • This unit focuses on the procedures and processes involved in check-in and check-out, including guest communication, document collection, and room assignment. * • **Front Office Operations: Guest Services and Amenities** • This unit covers the role of the front office staff in providing guest services and amenities, such as room service, concierge services, and security. * • **Front Office Operations: Guest Relations and Complaint Handling** • This unit introduces students to the principles and practices of guest relations and complaint handling, including conflict resolution and guest feedback management. **Housekeeping Operations** * • **Housekeeping Operations: Room Cleaning and Maintenance** • This unit covers the procedures and techniques used by housekeepers to clean and maintain guest rooms, including bed making, vacuuming, and restocking amenities. * • **Housekeeping Operations: Laundry and Ironing** • This unit introduces students to the procedures and techniques used by housekeepers to handle laundry and ironing, including sorting, washing, and folding. * • **Housekeeping Operations: Public Area Cleaning and Sanitation** • This unit covers the procedures and techniques used by housekeepers to clean and maintain public areas, such as lobbies, corridors, and restrooms. **Food and Beverage Operations** * • **Food and Beverage Operations: Food Safety and Sanitation** • This unit covers the principles and practices of food safety and sanitation, including food handling, hygiene, and foodborne illness prevention. * • **Food and Beverage Operations: Food Purchasing and Inventory Management** • This unit introduces students to the procedures and practices used by food and beverage managers to purchase and manage food and beverage inventory. * • **Food and Beverage Operations: Food Costing and Budgeting** • This unit covers the principles and practices of food costing and budgeting, including forecasting, cost control, and revenue management. **Additional Units** * **Hospitality Law and Regulations** • This unit introduces students to the relevant laws and regulations that govern the hospitality industry. * **Hospitality Technology and Innovation** • This unit covers the latest technologies and innovations in the hospitality industry, including online booking, mobile check-in, and artificial intelligence. * **Global Hospitality Management** • This unit focuses on the principles and practices of managing hotels and restaurants globally, including cultural sensitivity, language barriers, and international marketing.

Assessment

The assessment is done via submission of assignment. There are no written exams.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

:
:
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

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40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Accreditation

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now
    •

Got questions? Get in touch

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+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

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Key facts about NVQ Level 4 Diploma in Hospitality and Hotel Management fee

**NVQ Level 4 Diploma in Hospitality and Hotel Management Fee**

**Learning Outcomes:**

  • Identify and apply key principles of hospitality and hotel management.
  • Develop and implement effective management skills for hospitality operations.
  • Analyze and solve problems in a hospitality setting.
  • Apply knowledge of hospitality legislation and best practices.
  • Develop and implement effective communication and interpersonal skills.

**Duration:**

12 months

**Industry Relevance:**

  • This NVQ Level 4 Diploma is highly relevant for individuals seeking careers in various hospitality and hotel sectors, including hotels, restaurants, resorts, and tourism agencies.
  • Graduates will be prepared for entry-level positions such as Duty Manager, Assistant Manager, Front Office Agent, and Housekeeping Staff.
  • The course content aligns with the requirements of the Hospitality and Tourism Management (HTM) qualifications, making it an ideal pathway to further education or employment in the hospitality industry.
  • This qualification is also suitable for individuals seeking career changes or promotions within the hospitality sector.

**Additional Information:**

  • The NVQ Level 4 Diploma in Hospitality and Hotel Management is accredited by UKAS.
  • The course is delivered through a blended learning approach, combining theoretical sessions with practical work experience.
  • Upon successful completion of the program, graduates will receive a nationally recognized NVQ Level 4 Diploma in Hospitality and Hotel Management.

**Start Your Journey to a Thriving Hospitality Career!**

Enroll now and unlock your potential in the dynamic hospitality industry.

Why this course?

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``` **Significance of NVQ Level 4 Diploma in Hospitality and Hotel Management Fee:** The NVQ Level 4 Diploma in Hospitality and Hotel Management is a highly recognized qualification that validates an individual's knowledge and skills in the hospitality industry. The fee associated with this diploma program can vary depending on the institution and its accreditation. According to data from the UK government's Office for National Statistics (ONS), the average hourly wage for workers with NVQ Level 4 qualifications in the hospitality and catering industry is approximately £13.50 per hour. This means that individuals with this qualification can expect to earn a significant income. The NVQ Level 4 Diploma in Hospitality and Hotel Management is an investment in a career in the hospitality industry. It can open doors to various opportunities, including managerial positions in hotels, restaurants, resorts, and other hospitality businesses.

Who should enrol in NVQ Level 4 Diploma in Hospitality and Hotel Management fee?

| **Ideal Audience** | |---|---| | Individuals seeking a career in the hospitality and hotel industry | | Recent graduates or those looking to switch careers | | Individuals with a passion for customer service and hospitality | | Those seeking a rewarding and challenging career | | Individuals who want to work in a dynamic and fast-paced environment | | Anyone interested in pursuing a career in hospitality management | | UK-specific: Individuals looking for a career in the hospitality sector in the UK | | Individuals seeking a high-quality education that will prepare them for a successful career in the hospitality industry |